THE PREMIERE ONLINE CLASS FOR

MAKING INCREDIBLE FOOD AT HOME 

THat Your Family and Friends WIll Love


What if you could make a delicious and healthy meal for your family?


What if you could stop having your food not turn out right...and start making things go right?


What if you could stop searching the internet for recipes...and start creating incredible food at home?

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Hi, I'm Matt Walker, the Editor in Chief of The Taste Today and Dollop Magazine. I've been cooking at home for over 15 years.

 
 
 
 
 
 
 
 
 
 
 

If you’d like to make better food at home than most restaurants can make, this might be the most important page you’re going to read in a long time…

That’s because I’m going to share a story about how I went from making boring food that never turned out perfect to making food that most people think comes from a nice restaurant…

And you’re going to discover how you can do the same with your own cooking!

Here are a few kitchen creations from the last few weeks… and you too could be making food like this in your own kitchen not too long from now!

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

I Think I’m A Lot Like You…

I wasn’t always the guy teaching thousands of people how to make incredible food at home…

And frankly, not too long ago, I didn’t know how to make a whole range of incredible dishes.

I certainly didn’t understand how to finely dice an onion, julienne a carrot or chiffonade basil when I got started.


It’s so rewarding when you make a great meal – a meal that was a bunch of ingredients only a few moments ago. It could be a regular weeknight meal, a romantic dinner for 2, a delicious solo meal, or entertaining your family and friends!

And it gets even more rewarding when you can share that food with your family and friends… 

You see, I always loved to eat great food. But whenever I tried to make food at home, things didn't really work out as I wish they did…

THINGS JUST NEVER CAME OUT LIKE THE PHOTOS IN THE COOKBOOKS

If you've been making food at home, you've probably had times where the dish didn't come out as you wanted and certainly not like the photo in the cookbook.

This happened to me, and as a result, most of the meals I ate came from a box or a restaurant.

If you had asked me at the time why I didn’t cook more, I would have said that I just didn’t know-how. And I don’t have the time or energy anyway.

Cooking felt like a massive effort with low reward. And it was.

I never knew what to make for dinner, I wasn't inspired and was always making the same things over and over...

Despite watching The Food Network (this was before YouTube was around!) frequently, the early evening came around, and I always had the "What's for dinner?" problem. There was so much content available, but I still never knew what to make for dinner.

It was so infrequently that I made a meal that turned out right, I found myself not wanting to try new things and always relying on the same 3-4 dishes every single night (or turning to a frozen pizza or ordering takeaway)

I love watching shows like Top Chef, MasterChef, and all the other reality-type shows on TV. I was always shocked at how these chefs (whether they're professionals or really great home chefs) could come up with a new recipe on the spot.

Of course, I knew that I wasn't a professionally trained chef...

But that’s beside the point, because…

​​It turns out the best chefs know some standard recipes and can make small changes to make 100s of dishes...

There were people out there who were making incredible food without a recipe. Their dishes always made me speechless…

It turns out that the best chefs know some core recipes and makes small changes to those recipes. There are thousands upon thousands of recipes on the internet, but if you learn some core recipes you can make dishes just like the pros do.

I Spent The Next Few Years Of My Life Learning Everything There Is To Know About Cooking at Home

I read every cookbook out there, but most of the recipes weren't great or real trendy (remember all the kale recipes a few years ago!). Occasionally I'd find a gem or a really great chef and go through all of their content - aka Julia Child!

I went to a ton of cooking classes, and unfortunately the same was true for them. A lot of them focused on having a good night out as opposed to teaching you core skills. Plus, once the night was over, I couldn't go back to the chef. The class was done.

Finally, I realized that the only way to get as good as my favorite chefs was to make the core dishes and learn the core techniques that all great home chefs use, and almost immediately, I was making better food at home...

 
 
 
 
 
 
 
 
 
 
 
 

There Are Specific Techniques and Recipes That All Great Home Chefs Use

And anyone can become an excellent home chef by applying these techniques.

I know this because after I discovered the exact techniques that the pros were using and start applying them to my own cooking, my home cooking was never the same again.

Making dinner was no longer frustrating. Now it’s fun and rewarding, and the dishes that I make for friends and family are better than almost any restaurant!

But there were also some consequences that I wouldn’t have predicted…

Thousands of people started following me on Instagram (@dolloponline & @mattwalker62), and I started getting compliments for the quality of my home cooking… which had never happened before!

Once you learn these things you can eat better food, have more fun in the kitchen and save money!

And even better... some people didn't believe that the food I made wasn't from a fancy restaurant!

Now, you might be thinking that this won't happen to you because you're not talented…

And honestly, I'm not surprised to hear that… because that's exactly how I felt!

I used to think that the best cooks (like Gordon Ramsay) were naturally talented and that I would never become a great home cook since I didn't have this kind of talent. And indeed, some people are born with a great palate, but unfortunately, I wasn't one of them.

But the truth is that…

​You Don't Need Talent For Making Incredible Food At Home

When I started applying the techniques and core recipes that the pros were using in their kitchens, people starting telling me that I was a talented chef, which is something I had never heard before. You don’t have to be talented – you just have to know what you’re doing!

Now, you’re probably wondering how you, too, could start making outstanding food at home…

And for a long time, I didn’t have an easy answer for people like you.

You could go through hundreds of cookbooks, buy outdated cooking courses, go to in-person seminars and demonstrations when they happen to be in town. And if you can put all the pieces together, your cooking is going to improve over the next few years.

That’s what I did, and it worked for me. But it definitely wasn’t easy…

In fact, it was so hard that I wanted to create an easier option for people like you who want to greatly improve the quality of their home cooking in a fraction of the time that I had to spend.

And that’s why I created something absolutely unique…

 
 
 
 
 
 
 
 
 

Introducing the Home Chef Academy

The Home Chef Academy is an in-depth online course that will show you how to make incredible food at home that everyone adores and that you’ll be proud to serve to your family and friends.

Most cooking courses focus on showing you how to cook complicated recipes, and The Home Chef Academy does that too… while ALSO showing you how to see the world through the eyes of an experienced home chef (which is something most other courses ignore).

Now, if you’re like most people, and you want to make great food at home for your family and friends...

You're Going To Love Cooking At Home

You’re going to make food that is so good you’ll be surprised that it was not made in a restaurant or by a chef… but that it was YOU who made this food.

You’re never going to run out of interesting food to make, because you’ll know important core techniques and be able to adapt recipes as you go.

You'll know exactly what is going into your food, so you know you are eating healthier than takeout (and saving money too!).

And you’re going to have confidence in your home cooking.

You’ll be inspired to make great food at home not because you need to get dinner on the table, but because you love cooking and your family loves eating the food you make.

I know these are big promises, but I also know I can deliver…

Because of all the happy students that have already completed the Home Chef Academy and forever changed the way they make food at home!

A Similar In-Person Course Would Cost You Hundreds of Dollars

And that’s assuming you could find a course that covers all these materials — most cooking classes I’ve taken show you only one or two dishes.

Now, if you were to hire a private cooking teacher, that would cost you about $100 an hour…

There are more than 2 hours of excellent video lessons in the Home Chef Academy, so those lessons alone would cost you hundreds of dollars (and that’s excluding $149 worth of free bonuses).

The good news is that you won’t have to pay hundreds of dollars to join this course…

But first, I have to warn you about something:

Huge 80% Discount For The Home Chef Academy Ends This Week:

So if you want to make incredible food at home, now is the time to take action.

Just a few short weeks from now you could be making food so good that nobody will even believe it isn't from a restaurant…

Or you can keep doing what you’re doing now.

The choice is yours.

Home Chef Academy Comes With A
30-Day Money-Back Guarantee!
Normally $99.95
This Week Only $19.95

 
 
 
 
 
 
 

30-Day Money Back Guarantee

 

If you’re not happy with Home Chef Academy for any reason, just let me know and I’ll refund your payment. All you have to do is send an email to [email protected] and you’ll get all your money back. So you don’t have to make the final decision right now. Just sign up now to lock in this deal, see if you like the course, and then make your final decision.

 
 
 
 
 
 
 

Hear what past students have to say about The Home Chef Academy...

 
 

Other cooking videos and courses make you feel like you really should be able to do this, even with hard recipes, but Matt’s calm manner and easy going talk through of all the dishes was inspiring.

Cindy R.

 

The course selection covers all the kind of things you would want to have in your arsenal so that you can cook for yourself or have people over for dinner.

Joanne B.

 
 

I like the techniques and how thoroughly the steps are explained.

Kale P.

 
 
 
 
 
 
 

Here’s Exactly What You're Going To Discover In The Home Chef Academy

Module 1

​Chicken

In this module, you’re going to discover how to make incredible chicken. Chicken is one of the most popular proteins in the world, but can often be overcooked and dry. We’ll show you three ways to make incredible chicken.

Here’s the recipes that are included:

  • Roast Chicken w/ Lemon Mustard Pan Sauce
  • Tarragon Chicken Breast
  • Chicken Soup with Dumplings
 
 
 
 
 
 
 
 
 
 

Module 2

​Beef

 

Beef and steak recipes are always great, either on a weeknight or for a fancy meal. We'll show you how to make a perfect restaurant-quality steak at home as well as some other preparations of steak that will "wow" your family and friends.

Here’s the recipes that are included:

  • Steak au Poivre
  • Steak Tartare
  • Beef Bourguignon
 
 
 
 
 
 
 
 
 
 

Module 3

​​Veggies

 
 
 

Veggies are an essential part of any meal. Whether they are a side dish or the main attraction, they can be a little challenging to get perfect. This module shows you some incredible techniques for preparing veggies.

Here’s the recipes that are included:

  • Garlic & Rosemary Roasted Potatoes
  • Glazed Carrots
  • French Onion Soup
 
 
 
 
 
 
 
 
 
 
 
 

Module ​4

​Fish & Seafood

 
 
 
 
 

Fish was always one of the things that made me most nervous in the kitchen. I could never get it right - until I discovered these recipes. You'll be creating delicious (and incredibly healthy!) fish and seafood dishes in no time.

Here’s the recipes that are included:

  • Salmon en Papillote
  • Trout Almandine
  • Shrimp Cocktail with Thai Chili Sauce
 
 
 
 
 
 
 
 
 
 
 
 

Module 5

​Eggs

 
 
 
 
 

Usually thought of as a breakfast food, eggs are good any time of the day. There are many different ways to prepare an egg, but these are classic techniques and can be eaten on their own or with other dishes.

Here’s the recipes that are included:

  • Olive Oil Fried Egg
  • Scrambled Eggs
  • Poached Eggs
 
 
 
 
 
 
 
 
 
 
 
 
 

Module ​6

​Dessert

 
 
 
 
 
 

Finishing any meal is a great dessert, so finishing the Home Chef Academy is a module on desserts. Baking and desserts can be an exact science, but these recipes show you simple ways to finish your meal.

Here’s the recipes that are included:

  • Lemon Tart with Chantilly Cream
  • Banana Bread
  •  
    Chocolate Chip Cookies
 
 
 
 
 
 
 
 
 

Huge 80% Discount For The Home Chef Academy Ends This Week:

Home Chef Academy Comes With A
30-Day Money-Back Guarantee!
Normally $99.95
This Week Only $19.95

 
 
 
 
 
 
 

30-Day Money Back Guarantee

If you’re not happy with Home Chef Academy for any reason, just let me know and I’ll refund your payment. All you have to do is send an email to [email protected] and you’ll get all your money back. So you don’t have to make the final decision right now. Just sign up now to lock in this deal, see if you like the course, and then make your final decision.

 
 
 
 
 
 
 
 
 
 
 
 

​In addition to the full Home Chef Academy Video Course, if you buy today, you'll get several FREE BONUSES:

​FREE BONUS #1

​Home Chef Academy Cookbook

 
 

We've created a fantastic digital cookbook as a FREE add-on to the Home Chef Academy.

You'll get all the recipes that are included in the video course, with an ingredient list and detailed preparation instructions.

This is the perfect companion to the video course.

Value: $29.95
Yours: FREE

 
 
 
 
 
 
 
 
 
 
 
 
 

​FREE BONUS #2

​6 Month Access to Dollop Magazine

 
 
 

Every month we put out a digital magazine called Dollop. If you are looking for more inspiration for great meals to cook in the kitchen, you'll love Dollop Magazine.

Each issue includes more than 20 recipes with gorgeous photos, a profile of a great chef, and several articles so you can enhance your food knowledge.

Best of all, it's tailored to the home chef!

Value: $29.94 ($4.99/month)
Yours: FREE for 6 months

 
 
 
 
 
 
 
 
 
 
 
 
 
 

​FREE BONUS #3

​6 Month Access to Dollop Magazine

 
 
 
 

All my students are invited to participate in a private Facebook community where they share their best recipes, provide feedback, and talk about all things related to home cooking.

This community is extremely active. On most days, dozens of photos of kitchen creations and hundreds of comments are posted in this group.

Unlike other cooking communities, this group is friendly and encouraging, allowing home cooks of all levels to share their best work and get invaluable feedback.

If you don’t use Facebook, that’s fine. You don’t need Facebook to take my course.

But if you give it a try, you’re going to love this online community!

Value: $120/year ($10/month)
Yours: FREE for life

 
 
 
 
 
 
 
 
 
 
 
 
 
 

​Total Bonus Value: $149.94

​FREE when you join The Home Chef Academy today!

​Huge 80% Discount and FREE Bonuses For The Home Chef Academy Ends Tonight

 
 
 
 
 
 
 
 
 

Frequently Asked Questions

 
 
 

What is the format of the course?

Do I have to show up at a particular place or a particular time?

How much time do I need in order to take this course?

What happens after the course ends?

What if I’m not a good cook?

 
 
 

What if I’m an experienced cook?

What if I’m not good with technology?

How does the money back guarantee work?

Is it safe to pay by credit card online?

 
 
 
 
 
 

Here’s What My Students Are Saying…

 
 
 

I’m going to try the eggs in olive oil tomorrow and the pan fried steak and more! Very easily accessible recipes.

Cindy R.

 
 

Loved the way you explained the technique of all. I have to try a selection of onions in my next onion soup!

Joanne B.

 
 
 

The Home Chef Academy cookbook is awesome!

Kale P.

 
 
 
 
 
 
 
 
 

Huge 80% Discount For The Home Chef Academy Ends This Week:

So if you want to make incredible food at home, now is the time to take action.

Just a few short weeks from now, you could be making food at home that is so good that nobody will believe it wasn't from a restaurant...

Or you can keep doing what you're doing now.

The choice is yours.

Still on the Fence?

Home Chef Academy Comes With A
30-Day Money-Back Guarantee!
Normally $99.95
This Week Only $19.95

 
 
 
 
 
 
 

30-Day Money Back Guarantee

 

If you’re not happy with Home Chef Academy for any reason, just let me know and I’ll refund your payment. All you have to do is send an email to [email protected] and you’ll get all your money back. So you don’t have to make the final decision right now. Just sign up now to lock in this deal, see if you like the course, and then make your final decision.