Banana Bread

Banana Bread is a wonderful recipe if you are new to baking and a great way to use up bananas before they go bad. This is a basic easy-to-follow recipe to start you on your baking journey. Bonus: Banana Bread freezes well! YIELD: 6 servings TIME: 1 hour Facebook Twitter Pinterest Print Email INGREDIENTS 8 tbsp [...]

Lemon Tart

Lemon makes a wonderful dessert ingredient. This bright and tangy tart is easy to make but always impresses. It's only made better by the chantilly cream that this recipe calls for. YIELD: 8 servings TIME: 30 minutes Facebook Twitter Pinterest Print Email INGREDIENTS 1/2 cup lemon juice (110mL) 1/2 cup sugar (112g) 4 large eggs 1 cup [...]

Chocolate Chip Cookies

The key to great chocolate chip cookies is quality chocolate and a good recipe. There's no reason you can't double or triple the batch and freeze the extra cookie dough because you'll, no doubt, be craving them again soon! YIELD: 6-8 servings TIME: 1 hour Facebook Twitter Pinterest Print Email INGREDIENTS 14 oz assorted dark, milk, [...]