Cheese Tamales

Tamales can be intimidating to make at home, but once you’ve made them once or twice, they are really quite easy to prepare. You’ll just need patience and the necessary ingredients, which you will likely need to get at a specialty grocer.

Pickled Jalapeños

A common garnish in Mexican cuisine, these pickled jalapeños are easy and quick to make. They are great on nachos, in quesadillas, on burgers and so much more.