Salsa de Chile Cascabel

[vc_row][vc_column][vc_column_text]One of the reasons that authentic Mexican salsas always taste so good is because the chiles are usually roasted prior to being incorporated with the other ingredients. This extra step adds a crucial layer of flavor![/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/4″][vc_column_text]YIELD: 6-8 servings TIME: 30 minutes[/vc_column_text][/vc_column][vc_column width=”3/4″ css=”.vc_custom_1583889745287{padding-top: 0px !important;padding-bottom: 0px !important;}”][vc_column_text css=”.vc_custom_1583889848445{padding-top: 0px !important;padding-bottom: 0px !important;}”] [easy-social-share buttons=”facebook,twitter,pinterest,print,mail” counters=0 style=”button” […]
Salsa de Chile Morita

[vc_row][vc_column][vc_column_text]This salsa pairs excellent with beef and smoked meats. It’s also a great tortilla chip-dip, and elevates eggs. Look for morita chiles at speciality grocers or online![/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/4″][vc_column_text]YIELD: 4-6 servings TIME: 35 minutes[/vc_column_text][/vc_column][vc_column width=”3/4″ css=”.vc_custom_1583889745287{padding-top: 0px !important;padding-bottom: 0px !important;}”][vc_column_text css=”.vc_custom_1583889848445{padding-top: 0px !important;padding-bottom: 0px !important;}”] [easy-social-share buttons=”facebook,twitter,pinterest,print,mail” counters=0 style=”button” size=”m” point_type=”simple”] [/vc_column_text][/vc_column][/vc_row][vc_row css=”.vc_custom_1584307889277{margin-top: 10px !important;}”][vc_column][vc_separator color=”black”][/vc_column][/vc_row][vc_row][vc_column width=”1/3″ […]
Salsa Verde

[vc_row][vc_column][vc_column_text]Also known as tomatillo salsa or green salsa, this goes perfectly with quesadillas, tacos, or on top of eggs, meats and fish.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/4″][vc_column_text]YIELD: 8 servings TIME: 45 minutes[/vc_column_text][/vc_column][vc_column width=”3/4″ css=”.vc_custom_1583889745287{padding-top: 0px !important;padding-bottom: 0px !important;}”][vc_column_text css=”.vc_custom_1583889848445{padding-top: 0px !important;padding-bottom: 0px !important;}”] [easy-social-share buttons=”facebook,twitter,pinterest,print,mail” counters=0 style=”button” size=”m” point_type=”simple”] [/vc_column_text][/vc_column][/vc_row][vc_row css=”.vc_custom_1584307889277{margin-top: 10px !important;}”][vc_column][vc_separator color=”black”][/vc_column][/vc_row][vc_row][vc_column width=”1/3″ css=”.vc_custom_1584215381739{margin-right: 20px !important;padding-top: 20px !important;padding-right: 25px […]
Salsa de Pina Picante

[vc_row][vc_column][vc_column_text]This salsa is a surprising combination of flavours that work beautifully together. You can even char the pineapple on the grill before mixing it with the other ingredients, if you want to mix things up. If you like your food spicy, this salsa is for you![/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/4″][vc_column_text]YIELD: 4 servings TIME: 10 minutes[/vc_column_text][/vc_column][vc_column width=”3/4″ css=”.vc_custom_1583889745287{padding-top: 0px […]
Salsa Rojo

[vc_row][vc_column][vc_column_text]You’ll love this salsa as a topping for tacos, grilled meats, and even eggs! It’s easy to make and can be enjoyed as an appetizer at dinner parties too.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/4″][vc_column_text]YIELD: 6 servings TIME: 15 minutes[/vc_column_text][/vc_column][vc_column width=”3/4″ css=”.vc_custom_1583889745287{padding-top: 0px !important;padding-bottom: 0px !important;}”][vc_column_text css=”.vc_custom_1583889848445{padding-top: 0px !important;padding-bottom: 0px !important;}”] [easy-social-share buttons=”facebook,twitter,pinterest,print,mail” counters=0 style=”button” size=”m” point_type=”simple”] [/vc_column_text][/vc_column][/vc_row][vc_row css=”.vc_custom_1584307889277{margin-top: 10px !important;}”][vc_column][vc_separator […]
Pico de Gallo

[vc_row][vc_column][vc_column_text]Pico de Gallo is a very easy salsa to make and it’s packed with flavor. Great, fresh ingredients are key here! Add more or less garlic to your preference and if you’re not a huge fan of spice, de-seed or omit the jalapeño.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/4″][vc_column_text]YIELD: 8 servings TIME: 15 minutes[/vc_column_text][/vc_column][vc_column width=”3/4″ css=”.vc_custom_1583889745287{padding-top: 0px !important;padding-bottom: 0px !important;}”][vc_column_text css=”.vc_custom_1583889848445{padding-top: 0px !important;padding-bottom: […]