Classic Chicken Parmesan

A classic Italian-American dish, which, although, it takes some time to make, is entirely worth it! There are lots of different versions of this dish, which feature veal or eggplant, but in our minds this is classic.

New England Corn Chowder

A comforting corn chowder to make on a cold day. This variation is made with milk instead of cream. A small amount of bacon gives this classic its signature flavor.

Spinach Frittata

Fresh spinach and mozzarella cheese shine in this Italian egg dish