Savory meat pies are delicious and easy to freeze. As this recipe suggests, store bought pie dough is a great time saver.
Adding beer to batter makes crispy and light fish. Use a pale ale or other favorite. As for the fish, cod makes the perfect choice but you can use any white fish.
This classic Italian-American dish is quintessential comfort food.
NOTES Add any additional fillings that you wish, including chicken, corn or black beans You can also garnish quesadillas with sliced green onion or cilantro
Who doesn’t love a bowl of hearty chilli, packed with flavor?