Honey Mustard Salmon with Asparagus

Salmon fillets baked in a honey mustard sauce and paired with sautéed asparagus. A healthy and delicious dinner option that only takes 25 minutes to make!

Pan Roasted Chicken with Lemon and Tomatoes

NOTES If you don’t own a food processor, use a very sharp knife to dice the Swiss chard and a mortar and pestle to combine it with other pesto ingredients Alternatively, you can substitute basil for Swiss chard. This is the more traditional version of pesto Pesto can be made up to 2 days in […]

Pistachio Baked Cod with Green Beans

The buttery taste of pistachios makes the perfect crust for baked cod. Enjoy this delicate dish with your favorite vegetable or a simple salad.

The Odd Ones Out

We’ve compiled a list of delicious, lesser-known ingredients and how to incorporate them into your cooking.