Kung Pao Chicken
This stir-fried Chinese dish is the perfect blend of sweet and spicy flavors, made with chicken, cashews, vegetables, and chili peppers.
Sweet and Sour Pork with Rice
Pork loin, smothered in a sweet onion sauce on rice makes an easy weeknight meal!
Spicy Sausage Pasta
This pasta is cheesy and creamy with a mild spice. It’s a well balanced dish that is easy to make and tastes as good as it sounds.
Herbed Grilled Tuna Steak with Almond Green Beans
The beauty of this dish is in its simplicity. The sweet, creamy taste of tuna shines!
Food for the Soul
The weekly lineup of recipes you didn’t know you needed.
Bacon and Tomato Linguini
This is a twist on pasta carbonara with the addition of tomatoes.
French Themes
A brief history and outline of French cooking
