Holiday Food Traditions

It’s the holiday season and we have a rundown of some of the unique food traditions around the world.

Leek and Potato Casserole

This rich, decadent casserole uses the perfect pairing of sautéed leeks and potatoes, then adds cream, cheese and garlic. This flavorful dish makes a wonderful side dish or vegetarian entree.

Beer Steamed Mussels with Garlic Bread

One of the easiest and most delicious way to prepare mussels is steamed in beer. Light beers work best, but as long as you don’t use a heavy stout, get creative with a fruit ale or pale ale! Serve with homemade garlic bread for a light weeknight dinner or lunch.