Chicken Marbella with Mashed Potatoes
One part Spanish, one part Morrocan, this chicken dish gained popularity in the eighties, among more adventurous cooks. The combination of prunes, olives and vinegar is pleasantly tangy and the overnight marinade results in a juicy chicken favorite.
Black Garlic and Mushroom Linguine
The sweet taste of black garlic paired with the earthiness of mushrooms makes this pasta dish a favourite.
Sheet Pan Indian Chicken
An Indian inspired sheet pan dinner packed with flavour, that any home cook can master!
Gather Here
The weekly lineup of recipes you didn’t know you needed.
The Science of Food
Is cooking a science or an art? For the innovative chef, Heston Blumenthal, the answer is easy.
Balsamic Glazed Chicken with Green Beans
Learn an easy chicken glaze and sautéed green bean recipe
Philly Cheesesteak with Sweet Potato Fries
This sandwich originated in Philadelphia, Pennsylvania and is traditionally made with thinly sliced ribeye steak, caramelized onion, and provolone cheese.
