Lessons in Food
The weekly lineup of recipes you didn’t know you needed.
Garlic Chicken Linguine
A well balanced pasta dish, made brighter with cherry tomatoes and arugula. It doesn’t get easier than this!
Grilled Cauliflower Steaks with Pesto & Quinoa
This delicious recipe proves that vegetables can be steaks too! The pesto sauce pays a nice compliment to the nutty flavor of cauliflower.
Rosemary-Garlic Chicken With Creamed Spinach
Make the most of chicken breasts or thighs in this flavourful dish, infused with the aromatics of rosemary and garlic
Balsamic Glazed Chicken with Garlic Quinoa
Enjoy a quick and easy marinade for this chicken thigh recipe.
Mustard Herb Chicken with Egg Noodles
Simple mustard herb chicken breasts served over buttered egg noodles.
Points For Presentation
With just a few simple adjustments, you can take your food plating and presentation to the next level.
