Make It Fancy

May 3-7, 2021

This week's Menu

Click below to see the full recipe details for each day

Duck Confit with Roasted Potatoes

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Mushroom Ragout with Garlic Toast

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Black Garlic and Mushroom Linguine

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Herbed Lamb Chops with Green Beans

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Butter-Poached Shrimp with Orzo

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SHOPPING LIST

All the ingredients that you need to make this week's meals

Inspiration

Get inspired with this short article that inspired this week's menu

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