EAT YOUR HEART OUT

A Dollop Digital Issue

November 14-18, 2022

DOLLOP DIGITAL ISSUE VOLUME 2023 - ISSUE 45

Editor'S Note

 Hi There! Welcome to your free digital issue of DOLLOP MAGAZINE! In this issue, “EAT YOUR HEART OUT” we are sharing brand new recipes that we’ve developed, based on your feedback. Learn how to prepare Balsamic Glazed Chicken, Hungarian Goulash and other favourites! In this week’s feature article, “The Mighty Bulb” we are sharing tips on garlic, a beloved and essential staple, and how to best incorporate this ingredient into your cooking.  We hope you’ll join us and let us help you put great, healthy and delicious meals on the table for your family and friends. Happy Cooking!

This Week's Recipes

Five Great Recipes To Try This Week

Inspiration

Get inspired with this short article that inspired this week's menu

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