DINNER STARTS NOW

A Dollop Digital Issue

April 17-21, 2023

DOLLOP DIGITAL ISSUE VOLUME 2023 - ISSUE 15

Editor'S Note

 Hi There! Welcome to your free digital issue of DOLLOP MAGAZINE! In this issue, “DINNER STARTS NOW” we are sharing brand new recipes we’ve developed, based on your feedback. Learn how to prepare Roasted Chicken, Italian Meatballs and much more. In this week’s feature article, “A Cook’s Best Friend,” we take a look at various pots and pans. Learn when to use a Dutch oven, non-stick pan, and more. We hope you’ll join us and let us help you put great, healthy and delicious meals on the table for your family and friends. Happy Cooking!

This Week's Recipes

Five Great Recipes To Try This Week

Inspiration

Get inspired with this short article that inspired this week's menu

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